A Powerful Duo
This pair of uniquely shaped, hand-forged chef knives are professionally made for a variety of cuts.
The lightweight, carbon steel Moon Knife (named for its round shape) allows for a longer cut. Its light, thin blade makes it ideal for preparing coconut, watermelon, hard-skinned fruits - and, all meat.
The straight edged Slice Knife combines the duties of both a chef's knife and a cleaver for precision tasks like mincing and paper-thin slicing.