Madhani Indian Lassi Whisk
Madhani Indian Lassi Whisk
Handcrafted with precision, this whisk has been used in Indian kitchens for centuries for whisking and churning various ingredients, especially butter and yogurt products like Lassi.
Couldn't load pickup availability
Handcrafted with precision, this whisk has been used in Indian kitchens for centuries for whisking and churning various ingredients, especially butter and yogurt products like Lassi.
This traditional mango-wood Madhani Whisk is a culinary essential for elevating your Indian cuisine experience. It is a simple yet highly effective device designed for churning, whisking, and mixing various ingredients, especially in the context of making dairy products like butter and yogurt. Crafted from mango wood, it blends authenticity with functionality, offering both a touch of tradition and excellent performance in your kitchen. Immerse yourself in the rich culinary heritage of India with this beautifully crafted Madhani whisk.
Hand wash and dry with a clean, soft cloth. Not dishwasher safe.
2.2 x 2.2 x 10.5''
- Free shipping on orders over $40. Expedited shipping options are available at checkout.
- You can return or exchange full-priced products within 30 days.
- To obtain a return or exchange label, e-mail bella@verveculture.com
Exchanges and returns for store credit are free. If you prefer a refund, there will be a $10.95 shipping and handling fee that will be deducted from your refund.
