IT'S ALL ABOUT THAT BASE...

Made with 100% Italian tomatoes and mozzarella cheese, this slightly creamy red sauce is ideal for spreading atop your homemade dough to make the perfect pizza pie.

HOW TO USE:
Spread the sauce evenly in a circular pattern on the pizza dough, add mozzarella (or your choice of cheese) and toppings, and bake in a pizza oven, or turn your kitchen oven up as high as it will go!

• Made by Cascina San Cassiano
• Size: 6.70 oz (190 g)
• Ingredients: Tomato pulp, water, olive oil, mozzarella, onion, sunflower oil, sugar, tomato double concentrate, salt, starch, basil, acidifier: lactic acid, vegetable fiber, white pepper, oregano, natural flavoring.
• Product of Italy
  

RECIPE:

If you are wanting to take the extra step in your pasta cooking world, here is a full recipe on how to make your own pasta dough from scratch: Pasta Dough Recipe